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Upcoming Classes & Events

July
18

Macaron Class 7/18

6:30 pm - 8:30 pm

Photo by Carrie Smith Executive Pastry Chef-Patricia Kelley, Wiltshire Pantry Learn the art and science of macaron baking.  Learn how to make macaron batter, pipe macarons and fillings.  Every person…

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July
19

An Evening w/ Irish Rover

6:30 pm - 8:30 pm

Chefs- Terrence Burbridge and Michael Reidy Beef and Blue App- Spicy Blackened Beef w/ Blue Cheese on French Bread, Baked Crab w/ Marie Rose Sauce Topped With Garlic Breadcrumbs and…

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July
20

Date Night w/ Harvest Restaurant

6:30 pm - 8:30 pm

Executive Chef - Jeff Dailey   Heirloom Tomato & Cucumber Salad w/ Shaved Red Onion, Cheddar and Black Pepper Vinaigrette, Ricotta Ravioli Carbonara, Poached Egg and Bacon Lardons, Shiitake Mushrooms…

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July
21

Date Night 7/21

6:30 pm - 8:30 pm

Chef- Alison Mann Shrimp Scampi Flatbread, Roasted Pork Tenderloin w/ a Fresh Chimichurri Sauce and Au Gratin Potatoes, Panna Cotta w/ Seasonal Fresh Fruit   *Price Includes a Bottle Of…

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July
24

Private Event

12:00 am - 11:59 pm

We cater to all kinds of Private events here at Cooking @ Millie's.  The next time you are looking for a more interactive Corporate outing, or a Bachelorette party where…

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